The Niagara grape is vigorous, hardy and productive. Its berries are large, pale to greenish white in large clusters of grapes. The grapes are large and sweet. They are excellent for fresh eating, jams and jellies, juice, wine and champagnes. The Niagara ripens mid season, usually in late August to early September. It is called a white grape but is light green in color.
There’s nothing quite like homegrown grapes on a warm summer day. Their sweetness and burst of flavor are unmatched! Grape vines are an attractive addition to any garden and can be trained to grow up arbors and around fences where they can create a living barrier or enclosed space.
We grow several different types of grapes including table grapes, seedless grapes and the ever-popular concord grapes.
Height: 5'-6', but can be kept smaller with some pruning.
Minimum temperature: Hardy to -15ºf to -20ºf.
USDA zone: 5-10. Find your zone here.
Light: Full sun to part sun.
Bearing age: 2-3 years. 10-15 lbs per plant.
Pollination requirements None. It is self fertile.
CANNOT SHIP TO CA. ID. WA. NY.